Emirates has announced that the carrier has renewed its global airline exclusivity agreements for another four years, offering the most impressive expressions of Moët & Chandon, Veuve Clicquot and Dom Pérignon to passengers.
Emirates says is the only commercial airline globally able to offer its customers exclusivity in the skies on eight remarkable champagnes, due to its longstanding partnership of 32 years with LVMH – Moët Hennessy Louis Vuitton.
The exclusive eight champagnes include Dom Pérignon Vintage 2013, Dom Pérignon Vintage Rosé 2008, Dom Pérignon Plénitude 2 2004, Moët & Chandon Brut Imperial, Moët & Chandon Imperial Rosé, Moët & Chandon Grand Vintage Blanc 2013, Veuve Clicquot Yellow Label and Veuve Clicquot Vintage Blanc 2015.
Dom Pérignon is served in First Class on board all global routes. Dom Pérignon Vintage 2013 is offered throughout the year and Dom Pérignon Vintage Rosé 2008 from June to September. Throughout November and December 2024, Dom Pérignon Plénitude 2 2004 is offered. According to Emirates, the exceptionally rare 2004 vintage in its second plénitude is a limited release, forming part of Emirates’ award-winning portfolio of exclusive matured wines and champagne.
The carrier offers Moët & Chandon is served in Business Class on routes to Africa, Middle East, and Asia Pacific including Australasia. Moët & Chandon Imperial Brut will be served throughout 2024, while Moët & Chandon Rosé Imperial will be served from June to November.
On routes to the Americas, UK, and Europe in Business Class, Veuve Clicquot Yellow Label is served all year long and Veuve Clicquot Vintage Blanc 2015 will be served from September to December.
Premium Economy Class customers are offered an outstanding Australian sparkling wine, Chandon Vintage Brut 2017, which is exclusive to Emirates. It is made in the traditional method for elegance and depth,
In Emirates’ Economy Class, passengers can pre-book a cake and champagne package. For US$43, cabin crew will surprise a passenger onboard with a mini celebration – including a luscious vanilla cake or decadent chocolate cake paired with Moët & Chandon Brut.
